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Don Pablo's Burrito Grande



BURRITO GRANDE
Don Pablo's Copycat Recipe

1 (13 inch) freshly made flour tortilla
3 ounces marinated and grilled steak fajita meat

Optional Ingredients
2 ounces lettuce
2 ounces diced tomatoes
2 ounces Pico de Gallo
2 ounces combo cheese
1 ounce sour cream
1 1/2 ounces guacamole
2 ounces queso
3 ounces beans
3 ounces Mexican Rice
2 ounces salsa
2 ounces grilled onion and peppers
1 ounce tortilla strips
1 ounce chopped cilantro

Place desired filler (steak or chicken) in bottom third of tortilla. Guests may choose any number of items from the Optional Ingredients listings. Layer desired toppings from optional ingredient listing on top of filler. Fold the left and right sides of the tortilla in over fillers and roll the burrito.

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