Logo

Logo

Search

Margaritas

TRADITIONAL MARGARITA
1 1/2 oz 100% Agave Silver Tequila,
3/4 oz orange liqueur, such as Citronge or Cointreau
3/4 oz freshly squeezed lime juice
3/4- 1 oz simple syrup* (to taste)



PASSION FRUIT MARGARITA
2 oz 100% Agave Silver Tequila
1 1/2 oz passion fruit puree
3/4 oz orange liqueur, such as Citronge or Cointreau
1/2 oz freshly squeezed lime juice
3/4- 1 oz simple syrup* (to taste)

To make a margarita, shake all ingredients vigorously with ice. Serve up neat (no ice) or on the rocks (with ice) in a glass with an optional salted rim. To salt the rim, rub a lime wedge around the rim of the glass and dip it into a plate of sea salt.

*To make simple syrup, dissolve 1 part sugar to 1 part hot water.

No comments:

Post a Comment