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Sangria



SANGRIA
Rosa Mexicano Restaurant Recipe

1 1/2 oz. red or white wine (semi dry wine)
1 1/2 oz. orange juice, fresh squeezed if possible
1/2 oz. triple sec or orange liqueur
1/2 oz flavored brandy
1/2 oz sparkling soda

Garnish with seasonal diced fruit Pour all ingredients except sparkling soda into a glass. Stir well, add ice and fruit and top with soda.

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