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El Chico Quesadilla Circulo Salad



QUESADILLA CIRCULO SALAD
El Chico Restaurant Copycat Recipe

Salad:
4 ounces salad greens
1 package oven roasted chicken breast, cut into strips
1/2 cup Monterey Jack cheese, shredded
1 avocado, peeled and sliced
1 roasted red pepper, cut into julienne strips
1/4 cup cilantro, chopped

Dressing:
2 tablespoons fresh lime juice
1/2 cup chipotle mayonnaise

In a large salad bowl, top 4 ounces of salad greens with chicken and grated cheese. Garnish with the avocado slices, red pepper slices and sprinkle with chopped cilantro.

To make dressing, add fresh lime juice to chipotle mayonnaise and drizzle over salad.

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